Tag: veganism

Doughnut Time’s Christina Fab-uleria

Another week, another new doughnut to try. I got some good news this week regarding next steps in life, and so what better way to celebrate this than to treat myself to a day trip into London and, or course, a Doughnut Time doughnut. I must admit that even I have been feeling a bit … Continue reading Doughnut Time’s Christina Fab-uleria →

Huel Tomato and Herb

Slowly making my way through the entire Huel range it seems. I have previously written about the chicken and mushroom meal, and after about a week I started on the next bag that I had. This time being tomato and herb. This one has very similar macros, is plant based and vegan friendly, and works … Continue reading Huel Tomato and Herb →

Batch’d raspberry puddle

Now it would not be a weekend without a doughnut. As I've said in previous posts, I am spending the majority of my week eating super healthy (protein and veg all the way) and focusing on reaching my fitness goals. This usually means my meals are the same every singe week and are also, largely, … Continue reading Batch’d raspberry puddle →

What to do when you accidentally eat animal products

So I was all prepared to talk to you about the special edition Eid doughnut that Krispee Kreme brought out, because it was new and I of course had to try it. It was labelled as accidentally vegan, as it had no milk or eggs in it and when I checked the allergen menu online … Continue reading What to do when you accidentally eat animal products →

Huel chicken and mushroom ready meal

As I have mentioned before I am trying to really focus on my fitness goals in 2023. This does mean eating a lot of the same foods day by day, week by week, so meals can get very boring very quickly. Food fatigue is real when every meal is a slight variation on 'protein and … Continue reading Huel chicken and mushroom ready meal →

Zizzi rustica pizza jackfruit pepperoni

Now I love pizzas. If I was to have a last meal it would most likely be a pizza of some sort. The downside however, is that pizza does not love me. Most pizzas are very greasy - especially the takeaway variety - and when you're trying to focus more on your health and eating … Continue reading Zizzi rustica pizza jackfruit pepperoni →

Bat Appreciation Day

17 April marks International Bat Appreciation day! I always feel that bats get a bad rep, since it seems many people assume they are all vampires. International Bat Day was introduced by the Bat Conservation International (BCI) charity. This organisation was founded in 1982 and aims to conserve bats and their habitats through a combination … Continue reading Bat Appreciation Day →

Lauduree vegan hazelnut macaron

I LOVE macarons. I have never regretted moving to a vegan lifestyle, but if there was one thing I missed most it would have to be macarons. The French kind. Especially when they are super soft and cakey in the middle but have that hard and crispy outer layer. Laduree is a French company that … Continue reading Lauduree vegan hazelnut macaron →