PSA: Pumpkin Spice season has returned!

The return of the pumpkin spice flavouring is my signal that Autumn has finally hit in the UK. Unfortunately our weather is far too unpredictable all year round to really signal any changes to the seasons, so I go by what flavour is the most popular amongst all of the coffee shops and restaurants. I … Continue reading PSA: Pumpkin Spice season has returned!

Little Moons chocolate fudge mochi

I love a sweet treat (as no doubt this blog shows) so I am always on the lookout for something new to try. I really enjoyed the other flavours of Little Moons mochi, so was very excited when I saw that this new flavour has just been released. One thing I was not prepared for … Continue reading Little Moons chocolate fudge mochi

PSA: Greggs’ vegan steak bake has returned!

The steak bake has returned! Oddly, it is now called the vegan lattice, and I don't know why. My guess is they don't call it a 'steak' bake because non-vegans got annoyed about a vegan product being named something that it isn't. Regardless of what it is called, I love it and am super excited … Continue reading PSA: Greggs’ vegan steak bake has returned!

Pret bake at home vegan croissant

There is something very special about pastries for breakfast. I can't explain why, but having a pastry for breakfast just feels so much nicer than cereal, or oats, or even a full english fry up. The downside is that making really good pastry from scratch is very hard, and I have never lived anywhere where … Continue reading Pret bake at home vegan croissant

I have finally set up a social media page!

Naturally I am very late to this party, but I finally decided to take the plunge and to just create an Instagram account for this blog. It is still very early stages, but it has been quite fun to create shorter form content and to share a bit more of my day that way. https://www.instagram.com/taylortalksvegan?igsh=MW82M2d4OHFhaDZmbA==Continue reading I have finally set up a social media page!

Krispy Kreme Harry Potter doughnuts

It is the 1st September, which means schools are returning and, most importantly, it is time for us to return to Hogwarts. As a millenial, my Hogwarts House is very much tied to my entire personality and Harry Potter will always hold a very special place in my heart. I remember waiting outside of bookstores, … Continue reading Krispy Kreme Harry Potter doughnuts

Superdrug extracts shea butter body cream

I will admit, my skincare (especially for my whole body) gets very lazy during the winter because I know I am not going anywhere and even if I was to go out, I can wear lots of layer so my skin is never observed. However, I finally decided to stop being rude to myself and … Continue reading Superdrug extracts shea butter body cream

Reese’s plant based peanut butter cups

Being British, Reese's chocolate is not very common over here, so I have to admit I have never had a peanut butter cup before. I get the impression online that in America at least, Reese's peanut butter cups are very much a staple within the chocolate world, so I was very surprised to find a … Continue reading Reese’s plant based peanut butter cups

Vivera plant based mince

A large part of any diet is finding those staples that can be used in a number of different recipes that still taste good without costing too much money. Life can get busy, and sometimes the last thing you want to do when you come home is to drain your tofu and marinate your tempeh, … Continue reading Vivera plant based mince

NOMO Coconut chocolate bar

I am likely going to get a lot of heat for this but...I loved Bounty Bars. I love coconut, and I love chocolate, and the combination was always my favourite. I was never a big fan of other Mars company chocolates (like Twix or even Mars), but I would have happily lived off of Bounty … Continue reading NOMO Coconut chocolate bar