Linda McCartney’s pulled pork burgers

When I first went vegan, so many people became highly concerned about the fact that I would be missing out on burgers. Because you can't have a burger without meat. As usual, Linda McCartney to the rescue! These pulled pork burgers are honestly something else. I tried this one plain to begin with, so that I … Continue reading Linda McCartney’s pulled pork burgers

Wafflemeister’s chocolate, banana and strawberry waffle

It has been so long since I had a waffle, I had almost forgotten how amazing they could be...and how much I love them. These were so good! And they were also a complete surprise...I just happened to walking around Harrow with my partner when he noticed the big 'we have vegan waffles' sign hanging … Continue reading Wafflemeister’s chocolate, banana and strawberry waffle

The Easy Vegan’s carbonara

I am ashamed to say that I only discovered the Easy Vegan (or Jules as he is most usually known) about a month or two ago, and I have been hooked ever since. He has some great recipes and shows you how to cook them in an easy, quick and simple way. He is also … Continue reading The Easy Vegan’s carbonara

Taylor Tries the Gregg’s Vegan Sausage Roll

The dish that started it all. The one pastry that was supposedly responsible to every Gregg's employee getting a tidy little Christmas bonus due to it's resounding success and popularity during 2019. Such success was greatly deserved, as these little pastry wrapped Quorn sausages are just the right thing. Not only are they super cheap, … Continue reading Taylor Tries the Gregg’s Vegan Sausage Roll

Plant Kitchen Salted Caramel Truffles

Another new addition for Veganuary comes in the form of Marks and Spencer's Plant Kitchen range. It involves a whole new range of plant based food, including these little droplets of joy - The Salted Caramel chocolate truffles. I am not usually the biggest fan of salted caramel, as all I tend to taste is … Continue reading Plant Kitchen Salted Caramel Truffles

Taylor Tries Almond Magnums

Magnums speak for themselves. They are known for being the best ice creams around, and I can't even deny that. So finally, us vegans got to enjoy magnums all over again with their vegan range of ice creams. They also do a standard vanilla ice cream with just plain chocolate on the outside, which are … Continue reading Taylor Tries Almond Magnums

Taylor Tries Papa John’s ‘Pepperoni’

If there is one thing you need to know about me, it is that I love a good pizza. When I first went vegan, this was the hardest thing to come to terms with: No proper pizza, with that beautiful instagram worthy stretchy cheese. For the first few years of my journey, I had become … Continue reading Taylor Tries Papa John’s ‘Pepperoni’

Taylor Tries the Gregg’s vegan glazed donuts

Oh Lordy.... My time has come. I have finally lived long enough to see vegan glazed donuts. Hyperbole aside, when I first went vegan (some 4 long years ago) one of the main 'downsides' of the vegan movement was that there was no real alternatives for cakes or pastries. Truth be told, I am not … Continue reading Taylor Tries the Gregg’s vegan glazed donuts