Where all my food comes from. I know that if I had learnt this all sooner, I would have gone vegan a lot sooner. I think my only regret with going fully vegan is that I didn’t do it sooner.
But even if you do eat meat or animal products, I still think it is very important to know exactly what is in yolur food and where it comes from. I am a big advocate for food intelligence and autonomy in deciding what you eat, and I think this can only be achieve dfully if people are given all of the information about their food: How it is made, how it harvested, where it comes from, the nutritional components of the food, how to use the food to get the most nutrients, etc. This is obviously a really wide topic to cover, but that little bit of critical thinking when making food decisions can open your eyes to a lot of information.
Taylor Talks Vegan 